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Send InquiryGuaran Powder
Guaran Powder Specification
- CAS No
- 58-08-2 (caffeine component)
- Molecular Weight
- 194.19 g/mol (based on caffeine content)
- Ingredients
- Ground guarana seeds
- Properties
- Natural stimulant high caffeine content antioxidant properties
- Physical Form
- Fine powder
- Shape
- Powder form
- Usage
- Used as a natural stimulant added to energy drinks weight loss products and herbal supplements
- Density
- 0.65 Gram per cubic centimeter(g/cm3)
- Molecular Formula
- C8H10N4O2 (based on caffeine content)
- Purity
- Contains approximately 3-5% caffeine
- Poisonous
- NO
- Ph Level
- Neutral to slightly acidic (5-7 pH)
- Appearance
- Brownish powder
- Application
- Food and beverage industries dietary supplements energy products
- HS Code
- 21069099
- EINECS No
- 200-362-1 (caffeine component)
- Grade
- Food-grade
- Shelf Life
- 2-3 years when stored properly
- Structural Formula
- Not applicable (refers to natural powder derived from seeds)
- Melting Point
- 238C (caffeine component)
- Taste
- Bitter with a hint of sweetness
- Smell
- Earthy and slightly nutty
- Storage
- Store in a cool dry place away from direct sunlight
- Solubility
- Partially soluble in water
About Guaran Powder
Guar gum, also called guaran, is a galactomannan. It is primarily the groundendosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar gum.
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