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Fumaric Acid

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Fumaric Acid Specification

Refractive Rate
1.542

Smell
Odorless

HS Code
29171990

Structural Formula
HOOC-CH=CH-COOH

Taste
Strong acidic taste

Boiling point
Decomposes before boiling

Molecular Formula
C4H4O4

Molecular Weight
116.07 g/mol

Classification
Organic Acid

Organic Acid Types
Dicarboxylic Acid

Grade
Food Grade, Industrial Grade

Purity
99.5% Min

Application
Food Additive, Acidulant, Preservative, Beverage, Pharmaceutical

Appearance
White Crystalline Powder

CAS No
110-17-8

EINECS No
203-743-0

Other Names
Trans-Butenedioic Acid

Usage
Used in food, beverages, pharmaceuticals, animal feed

Melting Point
287 C

Density
1.635 Gram per cubic centimeter(g/cm3)

Solubility
Slightly soluble in water, soluble in ethanol

Raw Material
Maleic acid, fermentation process

Shelf Life
24 months

Safety
Non-flammable, non-explosive

Transport Information
Not classified as hazardous for transport

Lead (Pb)
2 ppm

pH value
Around 2.5 (in 1% aqueous solution)

Arsenic (As)
2 ppm

Moisture Content
0.5%

Microbial Limits
Meets food-grade standards

Packaging
25 kg woven bag, 25 kg kraft bag, customizable

Residue on Ignition
0.1%

Storage
Store in cool, dry place

Heavy Metal Content
10 ppm

About Fumaric Acid

We feel proud to introduce ourselves as one of the leading manufacturers, exporters and suppliers of supreme quality Fumaric Acid. The offered acid is processed under the most favorable environment with the usage of quality approved chemical substances and sophisticated techniques as per the standards penciled by the industry. Provided acid is extensively used in baking powders and beverages. In addition, our valuable clients can easily purchase this Fumaric Acid from us as per their needs at industry leading prices.

Features:

Enhanced shelf life
Accurate composition
Non-toxic
Hygienically processed

Details:

Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. This white crystalline compound is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans (E) and in maleic acid they are cis (Z). Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates.It is generally used in beverages and baking powders for which requirements are placed on purity.

High Purity and Stability

Fumaric Acid features a purity of at least 99.5% and remains stable for up to 24 months when stored in a cool, dry environment. Its low moisture content and stringent controls on impurities, including heavy metals and microbial limits, ensure consistent quality for diverse applications, from food processing to pharmaceuticals.

Versatile Applications

Recognized as an effective acidulant and preservative, Fumaric Acid is widely used in the food and beverage industries, alongside applications in animal feed and pharmaceutical products. Its strong acidic profile, coupled with odorlessness and controlled solubility, makes it valuable in recipes, formulations, and health products.

Safe Packaging and Handling

Available in 25 kg woven or kraft bags, as well as customizable packages, Fumaric Acid is easy to store and transport. It is classified as non-flammable, non-explosive, and is not hazardous during shipping, ensuring safety throughout the distribution process. Always follow recommended storage guidelines to maintain optimal quality.

FAQs of Fumaric Acid:

Q: How should Fumaric Acid be stored to maintain its quality?

A: Fumaric Acid should be kept in a cool, dry place and in sealed packaging, such as the provided 25 kg woven or kraft bags, to ensure its stability and preserve its 24-month shelf life.

Q: What are the main uses and benefits of Fumaric Acid in the food industry?

A: Fumaric Acid acts as a food additive, acidulant, and preservative, enhancing flavor, adjusting pH, and extending shelf life in products like beverages, baked goods, and candies.

Q: When is it appropriate to use Fumaric Acid instead of other acidulants?

A: Fumaric Acid is ideal when a strong, persistent acidic taste, high purity, and microbial safety are desired, or when a slow dissolution profile and low moisture uptake are beneficial for food or pharmaceuticals.

Q: Where is Fumaric Acid commonly applied outside of the food sector?

A: Besides food and beverages, Fumaric Acid finds use in pharmaceuticals for tablet formulations and in animal feed, owing to its purity and safety profile.

Q: What is the manufacturing process for Fumaric Acid?

A: Fumaric Acid is produced through the isomerization of maleic acid or via fermentation, ensuring consistent quality and purity suitable for both food and industrial applications.

Q: How can the purity and safety of Fumaric Acid be verified?

A: Each batch adheres to food-grade standards with heavy metal content below specified limits (10 ppm total heavy metals, 2 ppm lead, 2 ppm arsenic), low moisture (0.5%), and minimal residue (0.1%), ensuring its suitability for high-quality formulations.

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